Business Opportunities in Agriculture: 150 Field Interviews (Book)

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A split and husked relative of chickpeas, Chana Dal is the most popular legume in India. . Chana dal is baby chickpeas that have been split and polished.

Health Benefits of organic chana dal:


* Chana dal is high in fiber and help to lower cholesterol.
* Apart from having a great taste, it also has a very low glycemic index, which is important for those with diabetes. Chana dal can be a good food for people with diabetes because it has a low glycemic index.
* Chickpeas are a helpful source of zinc, folate, calcium and protein
* Chickpeas are low in fat and most of it is polyunsaturated.
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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organic ginger roots

organic ginger

* Contains 180 times the protein digesting power of pawpaw, and stimulates fat digesting bile as well as the growth of healthy intestinal flora.
* It helps to restore prober digestive function. Ginger also contains 12 antioxidants and research suggests it modulates prostaglandins.
* May be found in a number of cholesterol-lowering supplements. Research and scientific studies suggest that it may have blood-thinning and cholesterol-lowering properties. It may thus be found in many all-natural cholesterol support formulas.

For more details please contact us.

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Business Opportunities in Agriculture: 150 Field Interviews (Book)

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organic mustard seeds

Mustard seeds also qualified as a very good source of omega-3 fatty acids as well as a good source of iron, calcium, zinc, manganese, magnesium, protein, niacin and dietary fiber.

The unique healing properties of mustard seeds can partly be attributed to their home among the Brassica foods found in the cruciferous plant family.

Like other Brassicas, mustard seeds contain plentiful amounts of phytonutrients called glucosinolates. The seeds also contain myrosinase enzymes that can break apart the glucosinolates into other phytonutrients called isothiocyanates. The isothiocyanates in mustard seed (and other Brassicas) have been repeatedly studied for their anti-cancer effects. In animal studies - and particularly in studies involving the gastrointestinal tract and colorectal cancer - intake of isothiocyanates has been shown to inhibit growth of existing cancer cells and to be protective against the formation of such cells.

We are supplier of organic mustard seeds,to know more about please contact us.

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Business Opportunities in Agriculture: 150 Field Interviews (Book)

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organic cloves

Cloves are the dried flower buds of the Clove Tree, a type of evergreen tree that grows in tropical environments. The unique phytonutrient components of the Clove are accompanied by a large amount of beneficial nutrients. Studies have shown that Cloves contain a substantial amount of manganese, dietary fiber, vitamin C and omega 3 fatty acids, calcium and magnesium. The Clove has unique phytonutrient components such as the flavonoids, kaempferol, and rhamnetin which contribute to the Cloves powerful anti-inflammatory and antioxidant capacities.

Some possible benefits of our raw organic Clove:

● Promoting healthy digestion
● Soothing indigestion, vomiting & diarrhea
● Anti-inflammatory qualities
● Relief from a hernia
● Fighting ringworm
● Anti-fungal
● Promoting healthy respiratory function
● Anti-gout properties
● Relieving toothaches
● Reducing insomnia symptoms
● Curbing the desire for alcohol
● Mild anesthetic properties
● Anti-bacterial
● Natural antiseptic properties
● Boosting metabolism
● Promoting healthy blood circulation
● Anti-viral properties
● Anti-oxidant qualities
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

hcms

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organic red chilis peppers

Chili Peppers come in all sizes and shapes. They range from extremely hot to just a bit of heat. Some are so hot that they are barely edible. Indeed these peppers are often made into sauces instead of eaten fresh. The chili peppers most often used are more versatile and can be used as a main part of the meal or as seasoning.

Chili peppers can be dried and later rehydrated. Dried chilies have a different flavor than fresh chilies. Often it takes fewer dried chilies for a recipe than fresh. Waiting until the chili has turned red or is mature is best for drying. To dry chilies it is best to either string them together and hang in a warm dry spot or lay them flat on a screen in a warm dry spot. Leaving air space between each chili on the screen will facilitate drying. Make sure they are completely dry before storing them in an airtight container.
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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organic Nutmeg

Nutmeg is an almost overpoweringly aromatic spice, to be used very sparingly. Nutmeg pacifies Vata and Kapha and increases Pitta. It contributes the pungent, bitter and astringent tastes. It is a warming spice.

Nutmeg is a tasty spice. Nutmeg has a variety of health benefits and has been used as a healing herb for many centuries. It can help lower blood pressure and sooth a stomach ache as well as stop diarrhea and help to detoxify the body. The essential oil, of the nutmeg is particularly effective for soothing many ailments. One of the interesting health benefits of nutmeg oil is its ability to stimulate the brain - it relieves stress and stimulates mental activity and endless.....
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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organic wheat

Wheat is a type of grass grown all over the world for its highly nutritious and useful grain. It is one of the top three most produced crops in the world, along with corn and rice. Wheat has been cultivated for over 10,000 years and probably originates in the Fertile Crescent, along with other staple crops. A wide range of wheat products are made by humans, including most famously flour, which is made from the grain itself.If flour is made solely from the endosperm, it is known as white flour.

To know more about us please contact us.

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Business Opportunities in Agriculture: 150 Field Interviews (Book)

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organic kabuli chana(chickpeans)

Chickpeas are a helpful source of zinc, folate and protein. They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sensitivity or diabetes. Chickpeas are low in fat and most of this is polyunsaturated. Nutrient profile of desi chana (the smaller variety) is different, especially the fibre content which is much higher than the light coloured variety.

One hundred grams of mature boiled chickpeas contains 164 calories, 2.6 grams of fat (of which only 0.27 grams is saturated), 7.6 grams of dietary fiber and 8.9 grams of protein. Chickpeas also provide dietary phosphorus (49–53 mg/100 g), with some sources citing the garbanzo's content as about the same as yogurt and close to milk.

According to the International Crops Research Institute for the Semi-Arid Tropics chickpea seeds contain on average:

* 23% protein
* 64% total carbohydrates (47% starch, 6% soluble sugar)
* 5% fat
* 6% crude fiber
* 2% unknown
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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Organic cardio care juice

CARDIO CARE JUICE support to maintain cholesterol level, control blood pressure, improves pumping capacity of the heart.Rich in natural anti-oxidants, flavonoids, vitamins, and minerals like calcium, magnesium, zine, copper and many others. It gives strength to heart muscle and strengthens vascular system.

Its main ingredients are:

(1) Arjun Ext.

(2) Amla juice

(3) Aloe Vera juice
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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Organic diabetic care juice

We are here with Diabetic Care Juice which is enriched with Indian gooseberry, India Blackberry, Bitter guard, Gymnema, Terminalia chebula, Terminalia belnca, Aswagandha and Aloe Vera.

Diabetic care juice is unique combination of nutritional rich and rare fruits and herbs viz., aleovera, amla, lkala jamun, karela, harede, bahera, and gurmar.

This combination helps to control / balance blood sugar level.
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

hcms

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organic cinnamon

The Health Benefits of Organic Cinnamon:

Stabilises Blood Sugar Levels
Organic Cinnamon has the ability to regulate blood sugar levels and help with insulin sensitivity, with several research studies suggesting that this helps with weight control and decreasing heart disease. This is one of the reasons why it is used in bodybuilding.

Heart Disease
Organic Cinnamon may strengthen the cardiovascular system and shield the body from heart related disorders. It is believed that the calcium and fibre that cinnamon contains provides protection against heart disease.

Lowers LDL Cholesterol
Research has shown that consuming teaspoon of cinnamon per day can lower LDL (Low density lipoprotein) Cholesterol.

Muscle and Joint Pain Relief
Those who consume organic cinnamon on a regular basis often report that their muscle and joint pain, as well as stiffness, is reduced or even eliminated. In one study, teaspoon of Cinnamon taken with 1 tablespoon of honey before breakfast resulted in a significant relief in arthritis pain.

Digestive Aid
Apart from adding flavour it also aids digestion. Cinnamon has been reported to be very effective for indigestion, nausea, vomiting, stomach upsets, diarrhea and wind. It is often referred to as a digestive tonic.

High in Minerals & Antioxidants
It is a great source of manganese, iron, calcium and antioxidants that can boost the immune system.

May boost brain power

Smelling cinnamon was found in one study to boost cognitive function and memory.
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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