harishara
New Member
1.Reduced environmental impact: Organic farming practices reduce pollution, soil erosion, and other environmental problems that can arise from conventional farming methods. Organic farms typically use fewer pesticides and fertilizers and avoid the use of genetically modified organisms (GMOs) and synthetic chemicals.
2. Healthier food: Organic crops are often higher in vitamins, minerals, and antioxidants than conventionally grown crops, and are free from harmful residues of synthetic pesticides and fertilizers.
3. Better soil health: Organic farming practices promote the growth of healthy soil, which can help to sequester carbon, retain water, and prevent erosion.
4. Supporting biodiversity: Organic farms typically provide habitat for a wider range of wildlife than conventional farms and often use practices that promote biodiversity.
5. Economic benefits: Organic farming can provide economic benefits for farmers, including higher prices for organic products, and reduced costs for inputs such as synthetic fertilizers and pesticides.
2. Healthier food: Organic crops are often higher in vitamins, minerals, and antioxidants than conventionally grown crops, and are free from harmful residues of synthetic pesticides and fertilizers.
3. Better soil health: Organic farming practices promote the growth of healthy soil, which can help to sequester carbon, retain water, and prevent erosion.
4. Supporting biodiversity: Organic farms typically provide habitat for a wider range of wildlife than conventional farms and often use practices that promote biodiversity.
5. Economic benefits: Organic farming can provide economic benefits for farmers, including higher prices for organic products, and reduced costs for inputs such as synthetic fertilizers and pesticides.