Need info on Acid lime cult and economics

dombachi

Active Member
Can anybody help me with information on cultivation of acid lime, best quick yeilding variety and potential returns. Does it need a lot of attention and can it be cultivated organically in the Mysore region
 

Dear sir,

Soil and climate
The crop can be cultivated in both Tropical and subtropical climate. It can be grown up to 1000 m above MSL. Deep well drained loamy soils are best suited for the cultivation.

Season
The planting is done from December – February and June – September.

Planting
Healthy seedlings are planted during June to December at 5 to 6 m spacing in 75 cm x 75 cm x 75 cm pits.

Irrigation
Irrigate copiously after planting. After establishment of the crop, irrigation is given at 7 – 10 days interval. Water stagnation should be avoided.

Manures and fertilizers per plant
N is applied in two doses during March and October. FYM, P2O5 and K2O are to be applied in October.

Manures and Fertilizers
I year (kg)
Annual increase (kg)
From 6th year (kg)

FYM
10.000
5.000
30.000

N
0.200
0.100
0.600

P2O5
0.100
0.025
0.200

K2O
0.100
0.040
0.300


Spray Zinc sulphate at the rate of 0.5% (500 g/100 lit of water) thrice in a year (March, July and October) after the emergence of new flushes.

After cultivation
The branches of main stem up to 45 cm from ground level have to be removed. Green leaves @ 30 kg per tree are applied once in 3 months.

Intercropping
Legumes and vegetable crops can be raised during pre-bearing age.

Growth regulator
To increase the fruit set, spray 2, 4 – D @ 20 ppm during flowering stage. For fruit retention, spray 2, 4 – D @ 20 ppm or NAA @ 30 ppm after fruit set (marble size).

Plant protection
Pests
Leaf miner
The pest can be controlled by spraying Dichlorvos 76 WSC @ 1 ml/lit or Dimethoate 30 EC @ 2 ml/lit or Monocrotophos 36 WSC @ 1.5 ml/lit or neem seed kernel extract (NSKE) @ 50g/lit or 3 % neem cake extract or neem oil.

Leaf caterpillar
When the infestation is moderate to severe, Endosulfan 35 EC @ 2ml/lit is sprayed to control to control the pest. The larvae can be hand picked and destroyed.

Sucking pests

White fly :
For control, spray Quinalphos 25 EC @ 2 ml/lit

Black fly
:
For control, spray Monocrotophos 36 WSC @ 1.5 ml/lit

Aphids
:
Spray methyl Demeton 25 EC or Monocrotophos @ 1 ml/lit or neem oil 3ml/lit or Fish oil resin soap 30 g/lit or Endosulfan 35 EC 2ml/lit to control the pest.

Rust mite
:
For control, spray Dicofol 18.5 EC @ 2.5 ml/lit or Wettable sulphur 50 WP @ 2 g/lit.


Fruit sucking moth
Tinospora weed host have to be destroyed. Bait with fermented molasses plus Malathion 50 EC at the rate of 1 ml/lit can be used for control. Bag the fruits with polythene bags punctured at the bottom. Apply smoke and set up light traps or food lures (pieces of citrus fruits) for control.

Shoot borer
Prune the withered shoots 4 cm below the dried portions and spray Monocrotophos 36 WSC @ 1 ml/lit or Endosulfan 35 EC @ 1.5 ml/lit or Carbaryl 50 WP @ 2 g/lit.

Stem borer
The branches containing grubs have to be pruned. Plugging the fresh holes with cotton soaked in Monocrotophos solution mixed @ 5 ml/20 ml of water will also control the pest.

Fruit fly

To control fruit fly, spray Malathion 50 EC @ 1 ml/lit or Fenthion 100 EC @ 1 ml/lit with 1% crude sugar (10 g/lit). Set up bait with Methyl eugenol 0.1% solution mixed with Malathion 50 EC 0.05% between 6 a.m. and 8 a.m.
Use polythene bags fish meal trap containing 5 g of wet fish meal + 1 ml Dichlorvas in cotton. 50 traps are required/ha, fish meal and Dichlorvos soaked cotton have to be renewed once in 20 and 7 days respectively.
Mealy bugs

Debark the branches and apply methyl parathion paste.
Use sticky trap on the fruit bearing shoots at a length of 5 cm.
Use Dichlorvos (0.2%) in combination with fish oil resin soap (25g/lit) as spray or for dipping the fruits for two minutes.
Single soil application of Phorate 10G @ 50g per tree around the base at the time of pruning is essential.
Release the predator, Cryptolaemus montrouzieri for controlling the pest.
Mark the mealy bug infested plants early in the season.
Put a band of Lindane swab around the tree trunk leaving 30 cm from the main stem. Follow ant control methods such as destruction of ant holes, red ant nests and skirting of citrus trees after fruit harvest which prevents the ant migration through side branches.
Release beetles @ 10/tree once the patrolling of the ants on the trunk is stopped.
Make periodic check during the first fortnight and put dried leaf mulch around the tree trunk 20 days after the release of the beetles to facilitate pupation of the full grown grubs.
Make one to three releases per annum depending on the mealy bug populations.
Nematodes
Apply Carbofuran 3 G @ 75 g/tree to control citrus nematodes in severe infestations. Apply 20 g Pseudomonas fluorescens formulation per tree at a depth of 15 cm and 50 cm away from the trunk once in four months. Soil application of Phorate @ 2 g followed by drenching with 1 % of Metalaxyl plus Mancozeb 72 WP @ 50 ml/ cutting/ poly bag/ kg of nursery soil is done for controlling citrus decline.

Diseases
Twig blight
Prune dried twigs and spray 3% Copper oxychloride or 0.1% Carbendazim at monthly intervals to reduce the spread of disease.

Scab
Spray 1% Bordeaux mixture to control the disease.

Canker
Immediately after pruning one spray of Copper oxychloride (COC) 0.3% is done followed by 4 sprayings with Streptocyclin100 ppm + COC 1.5 kg/ha at monthly intervals.

Tristeza virus
Remove the infected trees and destroy. Spray Methyl demeton 25 EC or Monocrotophos @ 1 ml/lit to control the aphids which spread the disease. Use pre-immunized acid lime seedlings for planting.

Harvest
The crop starts bearing from 3rd year after planting.

Post harvest treatment
Treating the fruits with 4% wax emulsion followed by pre-packing in 200 gauge polythene bags with 1 % ventilation improves the shelf life for more than 10 days.

Yield
The crop yields about 25 t/ha/year.


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he cost of cultivation of acid lime worked out to Rs. 37,500 per hectare in the first year, and cost for maintenance in the second and subsequent years would be about Rs. 15,000 per hectare. The trees can be kept in good stead for about 25 years. The market price for the fruits varied from Rs. 200 per 1000 fruits in peak season and Rs. 500 in the off-season

Regards

Kirti s
 

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