Business Opportunities in Agriculture: 150 Field Interviews (Book)

Dairy Food in South Korea to 2014

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Dairy Food in South Korea to 2014

This databook provides key data and information on the dairy food market in South Korea. This report is a comprehensive resource for market, category and segment level data including value, volume, distribution share and company & brand share. This report also provides expenditure and consumption data for the historic and forecast periods.

Scope

*Contains information on eight categories: spreadable fats, soy products, cheese, chilled desserts, cream, milk, fromage frais and yogurt

*Market,category and segment level information on value, volume, and expenditure & consumption, with historic (2004-09) and forecast (2010-14) data

*Category level company and brand share as well as distribution share information for 2008 and 2009

Highlights

The market for dairy food in South Korea increased at a compound annual growth rate of 4.6% between 2004 and 2009.

The yogurt category led the dairy food market in South Korea, accounting for a share of 50.3%.

Leading players in South Korean dairy food market include Seoul Milk Co., Ltd., Namyang Dairy Products Co.,Ltd and Maeil Dairy Industry Co., Ltd.

Reasons to Purchase

*Develop business strategies by understanding the quantitative trends within the dairy food market in South Korea

*Design effective marketing and sales strategies by identifying key market categories and segments

*Identify key players within the market to plan lucrative M&A, partnerships and agreements

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Dairy Food in South Korea to 2014
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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