Value added Dairy product Technologies offer for commercialize,NRDC,Delhi

[jaidwivedi180]

I am a food & Dairy technologies transfer consultant in Govt. Organization (National Research Development Corporation, New Delhi). This is the premier Technology Transfer Organization in India and we have a lot of technologies in Dairy processing sector. But a few latest technologies, which are ready to commercialize all technologies is developed by Indian Research Institute, IIT etc.

Specialty Dairy products technologies

1.Sugar free Rasogulla
2.Low Cholesterol Burfi
3.Probiotic Curd/Dahi
4.Long Shelf life of Paneer
5.Ready to Serve Hot spice Paneer
6High energy and protein Burfi
7.Honey Sweetened Burfi
8.Reduced fat and sugar free/low calories Kulfi
9.Paneer Pickles
10.Low Calorie flavoured milk
11.Low Cholesterol Ghee
12.Herbal Ghee
13.Whey based Drink

You may contact through private message

Thanks and Regards

Jai Prakash Dwivedi
Consultant (Food & Dairy technologies transfer)
NRDC, New Delhi

 

[chitra33]

Hi,
We are interesting in food & dairy field We want to know more about your technologies please reply to me
thank you