Business Opportunities in Agriculture: 150 Field Interviews (Book)

Selling the crop

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tanu_tanwar

New Member
My big question is after bumper production of any harvest, where to sell as recently I have seen farmers have good production in tomatoes but they are unable to fetch the amount equivalent to transport cost to market.
Similarly, chana.

Now after investing and using new methods production can be improved but due to its perish ability farmer has to sell at the cost which is not feasible.

Recently I have gone through the story of Akash Chourasiya every thing is explained but where he is selling, how he is selling and whether he is getting the price/profits???
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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