Business Opportunities in Agriculture: 150 Field Interviews (Book)

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Green Gram

We are reckoned amongst the clients for exporting, supplying and trading huge collection of Green Gram. These products are in high demand for their rich taste and nice aroma. We source them from professional manufacturers of the market. Our products are free from chemicals and are purely natural. These are available in safe packaging to keep them clean and hygienic.


* Affordable rates
* Easily digestible
* High nutritional value

ACI AGRO SOLUTION is an ISO 22000:2005 FOOD SAFETY MANAGEMENT SYSTEM WITH HACCP, ISO 9001:2008, WHO GMP & Organic certified Co.We are leading agriculture consultancy of India.

Bangal Gram

The Bengal gram (Cicer arietinum) is a legume that’s edible and comes from the Fabaceae family and the Faboideae subfamily. As show in the nutritional facts section, Bengal grams are protein rich .

Health Benefits

Bengal grams serve as an excellent molybdenum source.
It’s also rich in fiber and folic acid as well.
They also provide you with lots of zinc, copper, iron, and protein.
If you have imbalanced blood sugar levels, the Bengal gram can go a long way in improving it to healthy levels.
Besides which, these Indian pulses contain both insoluble and soluble dietary fiber, which assist in removing cholesterol-containing bile from your body.
If you want to prevent digestive diseases like diverticulitis or irritable bowel syndrome, then Bengal grams is a viable method of prevention.
The Bengal Gram also features manganese as one of its foremost nutrients, which is a cofactor in a multitude of enzymes that assist with your body’s energy production.
It also contains phytochemicals named sponins that can serve as antioxidants too.
Eating Bengal grams could minimize hot flashes in post-menopausal women, protect against osteoporosis, and lower the risk for breast cancer

Business Opportunities in Agriculture: 150 Field Interviews (Book)