I am a producer of some horty fruits like mango, guava, papaya from Andhra Pradesh.
Instead of selling them as raw fruits would like to add some value to enhance its quality n shelflife.
Interested in homemade chocolates with true fruits jelly rather than just flavours.
Any suggestions?
Thanks,
Ram
Instead of selling them as raw fruits would like to add some value to enhance its quality n shelflife.
Interested in homemade chocolates with true fruits jelly rather than just flavours.
Any suggestions?
Thanks,
Ram