
Fruit Juice Processing Equipment
Fruit Washing Machine→Fruit Sorter→Pulping Machine→Spiral Juice Extractor→Duplex Filter→Mixing Tank→High Pressure Homogenizer→Vacuum Degasser→UHT Sterilizer→Hot Filling Machine→Continuous Spraying Sterilizer→Shrink-sleeve Labeling Machine→Wrap Around Case Packer
Fruit Juice Production Line Characteristics
⑴ The production capacity of the fruit juice production line is 1 to 20 T/h.
⑵ The sterilizing temperature is 135~140°C and the heat preservation period is 4~5 seconds, so as to maintain the original nutrition, color and flavor of fruit juice.
⑶ The production line can be adjusted according to different fruit materials, to make much nice taste to meet the different requirements of fruit juice.
For more, pls contact me.
Email: andybeveragemachinery@gmail.com
Email: andybeveragemachinery@gmail.com