bharatbook
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Dairy Food in Singapore to 2014
This databook provides key data and information on the dairy food market in Singapore. This report is a comprehensive resource for market, category and segment level data including value, volume, distribution share and company & brand share. This report also provides expenditure and consumption data for the historic and forecast periods.
Scope
*Contains information on eight categories: spreadable fats, soy products, cheese, chilled desserts, cream, milk, fromage frais and yogurt
*Market,category and segment level information on value, volume, and expenditure & consumption, with historic (2004-09) and forecast (2010-14) data
*Category level company and brand share as well as distribution share information for 2008 and 2009
*Review of the top two companies within the dairy food market, including company overview, key facts and business description
Highlights
The market for dairy food in Singapore increased at a compound annual growth rate of 5.6% between 2004 and 2009.
The milk category led the dairy food market in Singapore, accounting for a share of 51.6%.
Leading players in Singapore dairy food market include Fraser and Neave Ltd, Malaysia Dairy Industries Pte Ltd and Groupe Danone.
Reasons to Purchase
*Develop business strategies by understanding the quantitative trends within the dairy food market in Singapore
*Design effective marketing and sales strategies by identifying key market categories and segments
*Identify key players within the market to plan lucrative M&A, partnerships and agreements
To know more and to buy a copy of your report feel free to visit:
Dairy Food in Singapore to 2014
This databook provides key data and information on the dairy food market in Singapore. This report is a comprehensive resource for market, category and segment level data including value, volume, distribution share and company & brand share. This report also provides expenditure and consumption data for the historic and forecast periods.
Scope
*Contains information on eight categories: spreadable fats, soy products, cheese, chilled desserts, cream, milk, fromage frais and yogurt
*Market,category and segment level information on value, volume, and expenditure & consumption, with historic (2004-09) and forecast (2010-14) data
*Category level company and brand share as well as distribution share information for 2008 and 2009
*Review of the top two companies within the dairy food market, including company overview, key facts and business description
Highlights
The market for dairy food in Singapore increased at a compound annual growth rate of 5.6% between 2004 and 2009.
The milk category led the dairy food market in Singapore, accounting for a share of 51.6%.
Leading players in Singapore dairy food market include Fraser and Neave Ltd, Malaysia Dairy Industries Pte Ltd and Groupe Danone.
Reasons to Purchase
*Develop business strategies by understanding the quantitative trends within the dairy food market in Singapore
*Design effective marketing and sales strategies by identifying key market categories and segments
*Identify key players within the market to plan lucrative M&A, partnerships and agreements
To know more and to buy a copy of your report feel free to visit:
Dairy Food in Singapore to 2014