Recent content by bimalpha

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    Sorbic acid fcc vii / food grade

    1. Description :A white or almost white, Crystalline Powder. :Slight characteristic odour. 2.Solubility :Slightly soluble in water; Freely soluble in Alcohol and in Ether. 3. Melting Point :132 Deg.C to 136 DegC. 4. Heavy Metals (as Pb): 10 ppm Max 5. Residue On Ignition :0.2%...
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    Potassium sorbate (fcc vii / food grade )

    1. Nomenclature :2,4-Hexadienoic acid, potassium salt. :Potassium 2,4-hexadienate. :Sorbistat-K. :Sorbistat-potassium . 2. Cas no.: 590-00-1 / 24634-61-5 3. Empirical Formula :C6H7KO2 4. Mol. Wt. : 150.2 5. Description : White or Off- white granular or...
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    Acesulfame potassium (ace-k sugar )

    Description : White, Odorless, Free Flowing Crystalline Powder. :Scentless white crystalline powder with strong Sweet Taste . :Freely soluble in Water: Very slightly soluble in Ethanol. HEAVY METALS : NMT 5 ppm PH (1% Soln.) : 5.5 to 7.5 ORGANIC IMPURITIES : Less than 20...
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    Natamycin 50% food grade

    1. DESCRIPTION : White to Yellow Crystalline Powder. (Cream –coloured to slightly Yellow Powder.) : No Taste or Odour. 2. SOLUBILITY : Not soluble in Water. : Insoluble in Higher Alcohols, Ether and Ester. : Slightly...
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    Nisin ( food preservative )

    1. NOMENCLATURE : Nisitrol 2. CAS NO. : 1414-45-5 3. HS CODE NO. (ITC CODE) : 29419090 / 29389000 4. EMPIRICAL FORMULA : C143H228O37N42S7 5. MOL. WT. : 3348.00...
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