Hello sir
u can prepare it there wont be much diference
For making approx. 20 litres of panchagavya you need the following:
Fresh cow dung - 5kg
Fresh cow’s urine – 3 litres
Cow’s milk – 2 litres
Cow’s curd – 2 litres
Cow’s ghee – 500 gms
Jaggery – 500 gms
Water or sugarcane juice - 3 litres
Ripe banana fruit - 1 bunch (12 nos.)
Tender coconut water – 3 litres
toddy – 2 litres
for further details contact
Dr K Natarajan,
RCAC, R.S. Hospital Complex,
Bye-pass Road, Erode 636151
Phones: 04204 222369
Mobile: 0944358379
email:
rcacngo@yahoo.com