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The sanjeevan system – the key to manage internal vital energies in agriculture

Posted 05-10-2009 at 11:30 AM by bhushanjam

THE SANJEEVAN SYSTEM – THE KEY TO MANAGE INTERNAL VITAL ENERGIES IN AGRICULTURE:

The Sanjeevan system or the system of vital energy management is developed by taking inspiration from Vedic literature, its physiological concepts are based on Yoga Shastra i.e. science of Yoga while the basis for selection and use of medicinal crops is provided by Rig Veda.

Sanjeevan system was initially developed in the first quarter of twentieth century to cure human diseases. Later on while working on human diseases, the founders of this system went up to root cause of these diseases. They realized that the root cause of these diseases is the nature of food on which their body is nourished. If the food is in pure form, the body remains in the healthy state. But if it is adulterated with toxic residues, then immune system of the body is disturbed.

It was observed that modern agricultural technologies produced food which is adulterated due to excessive use of fertilizers and pesticides in the farm. As a result the human beings have to suffer with many diseases. Hence the researchers of this Sanjeevan system decided to apply this concept in agriculture in order to minimize the use of fertilizers and pesticides.

It was believed that one would get healthy, pure food for human beings by using Sanjeevan system for plants. In turn their immune system would be strengthened. They would require minimum medication and may lead a happy, healthy life.

It was wondered whether the same concept would be applicable to agriculture or not. It is well known that all living beings are just different forms of the same Vital Energy. Hence, it was thought that the concept which was applicable to human beings should be applicable to plants, soil microbes and animals as well. Hence the same principles of Sanjeevan concept were applied to activate the Vital Energies of plants and soil fauna.

The plants were identified which were useful in removing blockage and restoring the balance in nutrition and protection energies of plants. Extensive research was done to observe how the stored energy in plant extract would be useful in restoring the balance in above energies so that cause of deficiency in nutrition or pest and disease attack would be removed from inside instead of manipulating it from outside.

Let us discuss how the Vital Energy in plants is activated by using most indigenous concept i.e. Sanjeevan system.

Three sources of energies such as Solar, Lunar and Cosmic energies are considered by Sanjeevan system as equivalent to the internal Vital Energies of the living beings. Further it is postulated that any imbalance in the energies of self-nutrition or self-protection can be restored by providing any of these three equivalent energies as per requirement. The plants are well known primary receivers of these three basic energies.

Sanjeevan concept further postulated that Solar, Lunar or Cosmic energy stored by plants help the vital energy to remove blockages or imbalances in particular sub-function of the body. As a result Vital Energy itself removes the root cause of the problem from inwards instead of manipulating it from outside and the biological system starts functioning in the normal healthy way. This way of activation of Vital Energy is supportive to the natural biological system and does not interfere in the life cycle at any point. Hence it gives very positive as well as fast results.


Methodology:
Sanjeevan system uses the Solar, Lunar and Cosmic energies stored by plants. According to this system each and every plant receives these energies, still some plants are identified as having maximum capacity to store these energies. Research was done to identify these plants. Although specific plants were identified, there may be many more plants which must be as powerful sources as these identified plants and can be used to activate the vital energy.

Generally these plants are abundantly available in nature. They are collected and cleaned. Specific parts of the plants are used to activate specific energy as given below.

Roots/stems: Activation of energy of Prithvi/earth element.

Milky juice: Activation of energy of Jal/water element.

Leaves: Activation of energy of Vayu/gas element.

Seeds/fruits/flowers: Activation of energy of Tej/fire element

Skin of the plant: Activation of energy of Akash/space element

Preparation of herbal extracts:
Combination of methanol, cow urine and water (30:30:40 in proportion respectively) is used as solvent. Then the extract is subjected to fermentation. Yeast extract is used for fermentation. Ten gm of yeast is taken for 10 liters of solvent. Gases generated during the fermentation are expelled out after every 4 to 5 days. The fermentation is completed in one month. Then the solution is filtered.

The fermented extract of the plant is considered as the source of specific solar/lunar/cosmic energy. Further the mother tincture/basic extract is potentised 100 times. For this purpose one ml mother tincture is added in 10 ml of chlorine free, clear water. This is solution A. One ml of solution A is taken and 10 ml of chlorine free, clear water is added into it. This is the final solution. It is applied as foliar or soil application.

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