Dr. V. Vani on "Processing and value addition of jack fruit"

Dr. V. Vani is the Assistant Professor at Horticultural College and Research Institute in Periyakulam, Tamilnadu.  Her interests are Food processing and preservation; Nutrition; Post harvest technology of fruit & vegetables and Quality control of processed products.

During this meeting, Dr. V. Vani will talk about

  1. Varieties of jack fruit
  2. Nutrition and medicinal value of jack fruit
  3. Processing and storage of jack fruit
  4. Advances in value addition in jack fruit
  5. Market of jack fruit products


This meeting was held on July 26, 2021 3:00 pm
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