offered my services to make organic fertilizer
PRIMARY METABOLITES:
ACTIVATED AMINO ACIDS.
SUCRATOS ACTIVATED.
Energizing FOLIAR
Encouraging the rhizosphere
SECONDARY METABOLITES
Stimulating phyto ALEXIN
STIMULANTS lignin and tannin
FITOPROTECTOR Antifungals
Antibacterial plant protector
plant protector INSECTICIDE
microorganisms efficient
MICROBIAL CONSORTIA
MICROORGANISMS biotransformations
OTHER
Organic liquids
ORGANIC CORE ENERGY
Encouraging Growth, flowering and fruiting
NPK and microelements complexed with organic matter
CURRICULUM VITAE
RAÚL RICARDO YAIPÉN SIRLOPÚ
Fray Angelico 350 San Borja. Lima Perú
Tel. +511975002819
ABSTRACT
Professional BIOLOGISTS MICROBIOLOGY. Graduated from the National University
of Trujillo, located in the upper third (the 5th place) with a weighted
average and 14 years of professional experience. Professional profile and
research-oriented planning and implementation of control and quality assurance
with knowledge of HACCP. Industrial health and environmental assessment
pursuant to the agro-food industry in application of ISO 9000 and ISO 14000.
Professional ability and experience in solvent extraction, concentration,
separation and identification of metabolites with biological activity of plant
and microbial origin (Phytochemistry) management teams own laboratory of
microbiology, biochemistry and phytochemistry (gas chromatographs, liquid
chromatographs (HPLC), mass spectrometer, UV-Visible spectrophotometers,
infrared, with graduate studies at Masters level (Peru): Biotechnology and
Bioengineering and Ph.D. in Chemistry (Chile).
STUDIES CONDUCTED
University National of Trujillo:
• Obtained Grade: Bachelor of Science in Biological Sciences (1994).
• Retrieved Professional Title: Biologist Microbiologist (1995).
University National of Trujillo: Post Grade School:
• Master of Biological Sciences in: Biotechnology and Bioengineering (2000-
2001). No completion expected graduation
University of Talca. Chile:
• Ph.D. in Chemistry (2002-2004) training Advanced Studies in Natural Product
Chemistry First and second year
PRE PROFESSIONAL PRACTICES
International Potato Center (CIP) 1994 Lima, an area of Entomology and Phyto
nematodes: study biological controllers.
WORK EXPERIENCE
1. Manager of Plant Biotechnology (2009) Agrosciences sac. Los Fresnos 1233
Home Av del Sol AgroScience - Ciencia y Programas para tu campo I Etapa La
Molina
Activities performed: Manage the construction of the plant biotechnology,
processes and controls of organic fertilizers.
• Design, plan and develop budgets for implementation of the formulation of
organic fertilizers.
• Design the technical information on organic fertilizers and NPK
2. Head of Research and development (2008). inbior SAC Telf 51-14752100.
Http: //www. inbior.com
Activities performed: Generation of knowledge and skills, through R & D
projects, training of professional resources.
• Promoting cooperation in R & D, strengthening business centers in college
and state research or private.
• Development and innovation projects through basic and applied research.
• Technical training through conferences, development of physical and
electronic documents to properly transfer the results and interpretation of
basic and applied research and the formulation of business products.
• Formulation, monitoring and evaluation of organic fertilizers, NPK and
biocides.
3. Headship Laboratory of Biochemistry and Formulation: (2007) Biogen Agro SRL
and Eco Agro Export Industry: Calle Helio 5658 Urb. Industrial Infantas. Los
Olivos Lima.
Telf 51-15286171
Http://www.ecoagroperu.com/nosotros.html
Activities: In charge of quality control in production phytostimulants,
Phytoregulators
nutritional and biological controllers, application of GMP in the production
process from input to the final product.
•Physical Chemistry: pH, density, dry weight, etc.
•Receipt of inputs, and certification of quality in the office.
•Implementation of GMP: formats, instructions, forms, checks, training, etc.
•Research and development of new products: Extraction and Formulation toxin
from Bacillus thurigiensis, production, extraction and concentration of
enzymes
•Implementation of analytical area.
4. Quality Assurance (2005-2,006) Company: ICB-Juan Bas Foods S.A.
Address: Galvarino 9601 Quilicura, Santiago de Chile, Chile. Telf 56-22-
4901900
ICB -
www.jba.cl Dedication of the company: Food Processing:
Activities: In the processing of the plant artichokes Lafken in Llay-Llay
where he developed different varieties of marinated artichokes in hearts,
hearts and funds cooked (boiled).
•Receipt of inputs and release of imported raw materials.
•Care claim and Recall, development of product data sheets.
•Control boarding, control product blocked and unblocking procedure.
•Control washing plant, Health, classification of waste production, pest
control.
• Quality control in the selection and peeling, packaging.
• Hygiene Program, instructive cleaning bancadas tapes and selection control
of Cut into quarters and boiling.
• Sampling, microbiological control physical and chemical inputs, process and
product.
• Training, audits, statement of industrial waste.
• Manual of Good Manufacturing Practices, Implementation of HACCP. Detecting
Critical Control Points decision tree, correction.
5. Counsel for Environment Mining Company Atacocha (2004) Company: E.E. P & B
Mining Services.
Address: Mining Camp -Chicrin Atacocha. Cerro de Pasco.
Activities: Implementation of standards Integrated NOSA 5 Stars, in the area
of security and environment.
• Technical Study of the environmental problems in the camp, plant and mine.
• Waste interior mine, plant and camp.
• Treatment of drinking water and effluent biological recovery.
• Handling Filling health.
• Recovery of green areas.
• Environmental Education.
6. University Professor (2001-2002) Catholic University of Trujillo Address:
Calle Aguamarina Mz. K Lot 13 Urbanizacion. Los Cedros s / n, Trujillo, Peru
Universidad Católica de Trujillo - Formando líderes católicos internacionales.
Telephone:51(44) 295507 - 204421
Activities: Professor Course of Human Development for the School of Education.
7. University Professor (1999-2000) University Peruvian Los Andes:
Address: City University of Chorrillos Huancayo Peru Telephone 64-21-5355.
Universidad Peruana Los Andes - Inicio
Activities: Professor Head of Microbiology and Parasitology courses for the
School of Obstetrics.
OTHER KNOWLEDGE
• Computers: Windows: Microsoft Word, Microsoft Excel, Internet Tools, Power
Point, and other accessories.
• Quality Systems HACCP Technical standards ISO 9000 and ISO 14000. Integrated
NOSA 5 Stars.
• Lab microbiological, biochemical and chemical analytical
• English, understanding the level of literacy and spoken at intermediate
level
• Human Interrelationships, Organization and Management Groups.
SUMMARY OF PERSONAL DATA
Name: RAUL RICARDO YAIPEN SIRLOPU
Profession: BIOLOGIST MICROBIOLOGIST
Identity documents: 18095678
E-Mail:
ryaipen@inbior.com
ryaipen@utalca.cl
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