Business Opportunities in Agriculture: 150 Field Interviews (Book)

Stevia

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hcms

New Member
STEVIA is a miracle herb for the Diabetic patients, This source of natural sweetener. The plant is native to tropical and subtropical regions of North America and South America. It is grown widely in countries like Brazil, Colombia, Paraguay and Venezuela. In Venezuela it is being used over 1500 years. Stevia is natural calorie free sweetener. To live a healthy life low calorie intake is essential for diabetic patient. In our daily life sweetener is main part of our taste. The normal sugar is main source of our sweetener. Stevia leaves are 30 times sweeter than normal sugar. The extract of Stevia Stevioside-Rebaudioside is around 300-400 times sweeter than normal sugar

Stevia is used in following Forms.
o Dried green Stevia Leaves
o Green powder of the leaves
o White Stevioside powder
o Stevioside Liquid

In India Hahnemann Charitable Mission Society is leading organization in technology of Stevia cultivation and in stevia processing. The organization is ISO 9001 certified. It is working since 1996. Organization is providing buyback guarantee for the cultivation of medicinal and aromatic plants under 4000 Acre. Among this contractual farming Stevia is being cultivated in 500 Acres. The Plant of Stevia can be grown in pot in home. It can be consumed directly
to change the taste in daily life. If you want to grow this herb at your home
you can contact us. This is also a good gift for your near and dear who is Suffering from Diabetes
100 % Natural 100% calorie free
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

hcms

New Member
STEVIA is a miracle herb for the Diabetic patients, This source of natural sweetener. The plant is native to tropical and subtropical regions of North America and South America. It is grown widely in countries like Brazil, Colombia, Paraguay and Venezuela. In Venezuela it is being used over 1500 years. Stevia is natural calorie free sweetener. To live a healthy life low calorie intake is essential for diabetic patient. In our daily life sweetener is main part of our taste. The normal sugar is main source of our sweetener. Stevia leaves are 30 times sweeter than normal sugar. The extract of Stevia Stevioside-Rebaudioside is around 300-400 times sweeter than normal sugar

Stevia is used in following Forms.
o Dried green Stevia Leaves
o Green powder of the leaves
o White Stevioside powder
o Stevioside Liquid

In India Hahnemann Charitable Mission Society is leading organization in technology of Stevia cultivation and in stevia processing. The organization is ISO 9001 certified. It is working since 1996. Organization is providing buyback guarantee for the cultivation of medicinal and aromatic plants under 4000 Acre. Among this contractual farming Stevia is being cultivated in 500 Acres. The Plant of Stevia can be grown in pot in home. It can be consumed directly
to change the taste in daily life. If you want to grow this herb at your home
you can contact us. This is also a good gift for your near and dear who is Suffering from Diabetes
100 % Natural 100% calorie free
__________________
Hahnemann Charitable Mission Society
ISO 9001:2000 Certified
Contact Mr. Atul Gupta at Mob:09887555005
Address:301,Mahaveer Nagar-II,Durgapura,Jaipur-302018
hcms_96@yahoo.co.in
Web:HCMS
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

vishist_gupta

New Member
Sir,

I would be pleased to know your proposals on stevia.

Please breif out the complete process and also the requirements of it.
I would be highly privileged to know to economy of it.

With reguards,
Vishist Gupta.
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)


Business Opportunities in Agriculture: 150 Field Interviews (Book)

amitposdcorb87

New Member
If you need cultivation assist & Plant at very minimum price then please contact me

Stevia: Plantation & Farming

 Its leaves are about 5 cm long and 2 cm wide and are planted crosswise, facing each other.

 When cultivated, the Stevia can become 1 metre high.
 Stevia can be grown on relatively poor soil.
 The plants can be used for commercial production for 6 years, during which five times a year a harvest takes place.
 The roots remain in place and so the plant regenerates again.
 Plants, which are 1 metre high, have a dry weight of 70 g on average. The dry weight of the leaves can vary from 15 to 35 g per plant.
 Land Preparation

The land sites are ploughed and or cultivated twice to prepare a fairly smooth, firm-planting surface.
 Transplants

Stevia must be propagated from seed in plug trays placed in a greenhouse for a period of 7 to 8 weeks.
 Planting

Depending on different climatic conditions Stevia is cultivable throughout the year except for times when it is extremely hot or cold. Stevia plug plants are planted into the field on either 53 cm or 61 cm row spacing with a total plant density in the order of 40,000 plants per acre.

 Fertilization :
The plant appears to have low nutrient requirements, however a soil test will be conducted.
 Irrigation :
Normally, the Stevia plant requires frequent, shallow irrigation. Generally, one applies irrigation if the stem tips are drooping at least one time per week.
 Weed Control :
This crop also requires hand hoeing and weeding.
 Pests :
Insect pest pressures other than cutworm are minimal.
 Harvesting :
Time of harvesting depends on land variety and growing season. Generally it can be scheduled when plants are 40-60 centimeters in height. Shorter days induce flowering. Optimum yield (biomass) and stevioside quality and quantity is best just prior to flowering. The plant will tolerate very low temperatures.
 Drying

Drying of the woody stems plus the soft green leaf material is completed immediately after harvesting utilizing a drying wagon or a kiln. Depending on weather conditions and density of loading, it generally takes 24 to 48 hours to dry Stevia at 40°C to 50°C. An estimated 21,500 kg/ha of green weight is dried down to 6,000 kg/ha of dry weight.
 Threshing

Immediately following drying, a specially designed thresher/separator is necessary to separate dry Stevia leaves from its stem. Stem and leaf portions tend to be equally represented at 3,000 kg/ha each.

Thanking you for your consideration

Regards,

Please contact..
 
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Business Opportunities in Agriculture: 150 Field Interviews (Book)

hcms

New Member
STEVIA is a miracle herb for the Diabetic patients, This source of natural sweetener. The plant is native to tropical and subtropical regions of North America and South America. It is grown widely in countries like Brazil, Colombia, Paraguay and Venezuela. In Venezuela it is being used over 1500 years. Stevia is natural calorie free sweetener. To live a healthy life low calorie intake is essential for diabetic patient. In our daily life sweetener is main part of our taste. The normal sugar is main source of our sweetener. Stevia leaves are 30 times sweeter than normal sugar. The extract of Stevia Stevioside-Rebaudioside is around 300-400 times sweeter than normal sugar

Stevia is used in following Forms.
o Dried green Stevia Leaves
o Green powder of the leaves
o White Stevioside powder
o Stevioside Liquid

In India Hahnemann Charitable Mission Society is leading organization in technology of Stevia cultivation and in stevia processing. The organization is ISO 9001 certified. It is working since 1996. Organization is providing buyback guarantee for the cultivation of medicinal and aromatic plants under 4000 Acre. Among this contractual farming Stevia is being cultivated in 500 Acres. The Plant of Stevia can be grown in pot in home. It can be consumed directly
to change the taste in daily life. If you want to grow this herb at your home
you can contact us. This is also a good gift for your near and dear who is Suffering from Diabetes
100 % Natural 100% calorie free..

If you have any requirement,
Please Contact:
ATUL GUPTA
09887555005
 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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