PROBIOTIC FEED FOR CATTLE IN INDIA
The basal diets of ruminants are mainly crop residues (sorghum, bajra and any other plant straws), and low quality pasture with high fiber content deficient in nitrogen, readily fermentable energy, minerals and vitamins.
In India farming contributes 4.9% of rural GDP of the country.
In general, ruminants are colonized by indigenous micro biota, which assist in digestion and nutrient absorption. However, changes in the dietary content could adversely affect the autochthonous gut micro biota, which leads to intestinal dysbiosis and poor digestion.
To overcome such hurdles we have come up with a technology that offers a probiotic-fermented diet using crop residues that are cheap and locally available, to replace expensive and toxic feed additives and dietary supplements. It involves fermentation of forage with the potential probiotic cultures comprising of Lactic acid bacteria (LAB) and yeast.
Outcome:
It can efficiently hydrolyze the fiber rich feed into short chain fatty acids (SCFAs), which serve as readily accessible bio available energy to the animals.
They offer resistance to the animals against various infections by strengthening the immune system.
The digestibility rate, feed conversion ratios and health status of the animals will be improved
We hope to provide an effective solution. Kindly contact us to know more regarding our product and customizing our innovation with your specific needs.
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