Dear Sir
I am very sorry for you inconvinience.
Fr Augustine Bharanikulangara
Director/Secretary
Aiawaryagram
Parappuram,Kalady.
Ernakulam,Kerala
India - 683593
Email: :
fraugustineb@hotmail.com
:
ag@aiswaryagram.org
Phone : 04842462230, 2466324
Fax : 04842462130
Mob. : 9349202240
HERE IS SOME INFORMATION OF RABBIT REARING
High reproduction rate : 4 times a year (Pregnancy period is only 30-32 days)
BREEDS
The famous breeds are
Angora – mainly for wool than meat
New Zealand White – Meat and wool (fur)
Grey Giant - Meat and wool (fur)
White Giant - Meat
Soviet chinchilla - Meat and wool (fur)
Dutch - Meat
Black brown – Meat and wool (fur)
HOUSING / REARING SHEDS:
Temperature between 150C to 400C and Humidity between 55 to 65%
Hill areas – both Angora and meat rabbits
Plain areas – Meat rabbits only
Cage system: Single or two tier systems
Single tier: Cages are placed on wooden or metal stand.
Two tier : Single rack with trays placed between the cages
Like any other farm animals, rabbit should be lifted by neck and never be lifted by its ears. When carrying it needs to be supported from the bottom.
Regards
Kirti